Maison ARARAT wholesale

About Maison ARARAT

Maison ARARAT is a family-run Marseille business specializing in the artisanal roasting of dried fruits and nuts since 1986. In our workshop, we select our raw materials with particular attention to quality, size and origin, before slowly roasting them according to our know-how. Our range is designed for the apéritif: salted roasted nuts and flavored varieties such as truffle, Herbes de Provence, tomato‑basil or garlic‑lemon. We also offer caramelized options. We provide different formats adapted to professionals: ready-to-sell bags, bulk for catering and small glass jars for hotels. Today, Maison ARARAT partners with more than a hundred wine cellars, delicatessens, hotels, restaurants and independent shops, mainly in the South of France. Our ambition: to offer retailers delicious, artisanal and easy-to-integrate products, while preserving the craftsmanship of a small family-run Marseille business.Read their story